Baker

Tasks

• Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
• Requisition or order materials, equipment and supplies
• Bake mixed dough and batters
• Draw up production schedules
• Ensure that the quality of products meets established standards
• Operate machinery
• Organize and maintain inventory
• Monitor quality and production levels
• Monitor and inspect quality of material produced
• Adjusting machinery and equipment to proper settings

Work conditions and physical capabilities

• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Tight deadlines
• Work under pressure

Personal suitability

• Accurate
• Client focus
• Reliability
• Team player

How to Apply

In person: 5401 Discovery Way #103 Leduc, Alberta T9E8N4 Between 01:00 PM and 03:00 PM

By mail: 5401 Discovery Way #103 Leduc, Alberta T9E8N4