About this role
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Clean kitchen and work areas
- Organize buffets and banquets
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Work under pressure
Personal suitability
- Dependability
- Flexibility
- Organized
- Reliability
- Team player
Screening questions
Do you have experience working in this field?
How to Apply
By email: [email protected]
In person: 4513 - 52 Ave Olds, Alberta T4H1M8 Between 08:00 AM and 04:00 PM
By mail: 4513 - 52 Ave Olds, Alberta T4H1M8
Requirements
Education
No degree, certificate or diploma
Experience
1 year to less than 2 years
Compensation Details
$18.00 hourly
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