Restaurant Manager
Tasks: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation...
Tasks: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation...
Tasks: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation...
Tasks: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and suppl...
Tasks: - Establish work schedules and procedures - Perform same duties as workers supervised - Prepare and submit reports - Resolve work problems, provide technical advice and recommend measures to improve productivity a...
Tasks: - Direct and control daily operations - Evaluate daily operations - Manage staff and assign duties - Locate, select and procure merchandise for resale - Develop and implement marketing strategies - Resolve issues ...
Tasks: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation...
Tasks: - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train staff - Balance cash and complete balance sheets, cash reports and ...
Tasks: - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff - Train staff -...
Tasks: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organi...
Tasks: - Prepare production and other reports - Supervise workers and projects - Train or arrange for training - Ensure health and safety regulations are followed - Read blueprints and drawings How to Apply: By email: t...
Tasks: - Plan and organize daily operations - Manage staff and assign duties - Determine merchandise and services to be sold - Implement price and credits policies - Locate, select and procure merchandise for resale - De...
Tasks: - Assign sales workers to duties - Hire and train or arrange for training of staff - Authorize payments by cheque - Order merchandise - Authorize return of merchandise - Establish work schedules - Prepare reports ...
Tasks: - Plan and organize daily operations - Set staff work schedules - Determine type of services to be offered and implement operational procedures - Ensure health and safety regulations are followed - Negotiate arran...
Tasks: - Be the point of contact when in need to handle emergency situations - Supervise, co-ordinate and schedule (and possibly review) activities of workers - Train staff/workers in job duties, safety procedures and co...
Tasks: - Supervise and co-ordinate activities of workers - Inspect sites or facilities to ensure safety and cleanliness standards - Assist cleaners in performing duties - Co-ordinate work activities with other department...
Tasks: - Assign sales workers to duties - Order merchandise - Authorize return of merchandise - Establish work schedules - Sell merchandise - Prepare reports on sales volumes, merchandising and personnel matters - Resolv...
Tasks: - Manage staff and assign duties - Determine merchandise and services to be sold - Implement price and credits policies - Develop and implement marketing strategies - Determine staffing requirements - Resolve issu...
Tasks: - Assign sales workers to duties - Hire and train or arrange for training of staff - Authorize payments by cheque - Order merchandise - Authorize return of merchandise - Establish work schedules - Sell merchandise...
Tasks: - Monitor staff performance - Recruit staff - Set staff work schedules - Supervise staff - Train staff - Determine type of services to be offered and implement operational procedures - Conduct performance reviews ...
Tasks: - Direct and control daily operations - Evaluate daily operations - Plan and organize daily operations - Manage staff and assign duties - Locate, select and procure merchandise for resale - Determine staffing requ...