About this role
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Combination of sitting, standing, walking
- Standing for extended periods
- Bending, crouching, kneeling
- Walking
- Physically demanding
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
- Initiative
- Dependability
Screening questions
Do you have experience working in this field?
How to Apply
In person: 105 Eagle Ridge Blvd Fort McMurray, Alberta T9K2Z7 Between 09:00 AM and 02:00 PM
By mail: 105 Eagle Ridge Blvd Fort McMurray, Alberta T9K2Z7
Requirements
Education
Secondary (high) school graduation certificate, or equivalent experience
Experience
1 year to less than 2 years
Compensation Details
$19.00 hourly
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