Restaurant Manager
Tasks: - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train staff - Conduct performance reviews - Organize and maintain invento...
Tasks: - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Train staff - Conduct performance reviews - Organize and maintain invento...
Screening questions: - Are you currently a student? - Do you have experience working in this field? - Do you meet the language requirements listed in the job posting for the position (English or French)? How to Apply: B...
Tasks: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inven...
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Tasks: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete me...
Tasks: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food servic...