Tasks: - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking and handling of food - Order supplies and equipment - Maintain inven...
Tasks: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders - Requisition or order materials, equipment a...
Tasks: - Co-ordinate special events - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or...
Tasks: - Maintain records of food costs, consumption, sales and inventory - Create new recipes - Supervise cooks and other kitchen staff - Prepare and cook meals or specialty foods - Requisition food and kitchen supplies...
Tasks: - Demonstrate new cooking techniques and new equipment to cooking staff - Create new recipes - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook complete meals and spec...
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank. View the full posting on The National Job Bank
Are you ready to be part of Reginas coolest independent hotel? The Atlas is looking for enthusiastic Banquet Porters and Banquet Service Staff to join our dynamic team in our busy banquet and function spaces! Your Primar...
Tasks: - Estimate amount and costs of supplies and food items - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Demonstrate new cooking techniques and new equip...
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank. View the full posting on The National Job Bank
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank. View the full posting on The National Job Bank
ROLE DESCRIPTION: SHIFT SUPERVISOR The Tim Hortons Shift Supervisor is responsible for supervising team member activities during the shift to ensure standards for people, product, cleanliness, safety and Exceptional Gues...
ROLE DESCRIPTION: SHIFT SUPERVISOR The Tim Hortons Shift Supervisor is responsible for supervising team member activities during the shift to ensure standards for people, product, cleanliness, safety and Exceptional Gues...
Employment Type: Part-Time / Full-Time Schedule: Based on restaurant needs Position Overview We are looking for a reliable, hardworking, and team-oriented Kitchen General Helper / Dishwasher to support our kitchen operat...
Tasks: - Requisition or order materials, equipment and supplies - Bake mixed dough and batters - Train staff in preparation, cooking and handling of food - Prepare special orders - Supervise baking personnel and kitchen ...
JOB DESCRIPTION: Prepare meals for on average 40-80 people, under the direction of the Kitchen Supervisor. Cooking experience necessary, site specific training provided. Blue Cross benefit package provided if at a part t...
Caleb Village Retirement Community is seeking a casual/part time server AND housekeeper. We are a 55+ retirement community that offers meals, housekeeping, local transit and enriching activities. There is opportunity for...
Tasks: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking a...
This permanent part time Food Service Attendant job from RICKY'S ALL DAY GRILL RESTAURANT is offering $15.00 to $16.00 hourly (to be negotiated) for 30 hours per week. How to Apply: In person: 5011-130 Ave. Edmonton, Al...
Tasks: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Train staff in preparation, cooking a...
Tasks: - Plan menus and estimate food requirements for their realization - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Train staff in preparation, cooking an...
