Restaurant Manager
Tasks: - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff - Determine typ...
Tasks: - Evaluate daily operations - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations - Recruit staff - Set staff work schedules - Supervise staff - Determine typ...
Tasks: - Hire and train or arrange for training of cleaning staff - Supervise and co-ordinate activities of workers - Inspect sites or facilities to ensure safety and cleanliness standards - Assist cleaners in performing...
Tasks: - Direct and control daily operations - Evaluate daily operations - Plan and organize daily operations - Establish or implement policies and procedures for staff - Plan and control budget and inventory - Manage co...
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Tasks: - Assemble mechanical equipment - Assemble stationary industrial machinery - Detect and troubleshoot irregularities and malfunctions - Read blueprints, drawings and specifications to determine work requirements - ...
Tasks: - Sweep, mop, scrub and wax hallways, floors and stairs - Empty trash cans and other waste containers - Make adjustments and minor repairs to heating, cooling, ventilation, plumbing and electrical systems, and con...
Tasks: - Prepare production and other reports - Recommend measures to improve work methods - Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality - Supervise ...
Tasks: - Advise licencees on laws and regulations - Inspect commercial vehicles to ensure compliance with regulations governing load restrictions, the transportation of hazardous materials and public safety - Prepare rep...
Tasks: - Calculate and prepare cheques for payroll - Keep financial records and establish, maintain and balance various accounts using manual and computerized bookkeeping systems - Maintain general ledgers and financial ...