Tasks: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Monitor revenues to determine labour cost - Monitor...
Tasks: - Assign sales workers to duties - Order merchandise - Authorize return of merchandise - Establish work schedules - Sell merchandise - Prepare reports on sales volumes, merchandising and personnel matters - Resolv...
Tasks: - Prepare and cook complete meals or individual dishes and foods - Prepare dishes for customers with food allergies or intolerances - Inspect kitchens and food service areas - Maintain inventory and records of foo...
Tasks: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Mo...
Personal suitability: - Client focus - Dependability - Excellent oral communication - Flexibility - Initiative - Judgement - Organized - Reliability - Team player - Time management How to Apply: In person: 10820 100ave ...
Tasks: - Supervise and co-ordinate activities of staff who prepare and portion food - Estimate ingredient and supplies required for meal preparation - Ensure that food and service meet quality control standards - Address...
Tasks: - Assemble mechanical equipment - Detect and troubleshoot irregularities and malfunctions - Read blueprints, drawings and specifications to determine work requirements - Repair or replace defective machinery parts...
Tasks: - Move tools, equipment and other materials - Help tradespersons, apprentices and other workers as directed - Clean machines and immediate work areas Work conditions and physical capabilities: - Physically demand...
Tasks: - Keep records of the quantities of food used - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Serve customers at counters or buffet tables - Stock refrigerators and ...
Tasks: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and suppl...
Tasks: - Package take-out food - Portion and wrap foods - Prepare, heat and finish simple food items - Serve customers at counters or buffet tables - Stock refrigerators and salad bars - Take customers' orders - Use manu...
