Food Service Supervisor

Address customers concerns and complaints.

Ensuring all the orders are prepared on time and is delivered as per time allocated to customer.

Preparing and directing all the orders as per companys standards.

Arrangements and scheduling of delivery drivers to get the order delivered on time.

Scheduling and training staff as per companys standards.

Ensuring all health and safety regulations are followed.

Providing excellent customer service and offering them varieties available.

Promoting new products and drive sales volume on daily basis.

May interview, select, or hire new employees.