Banquet Event Team Supervisor - Hotel Events

Banquet Supervisor | Events & Hospitality

Earn an hourly wage plus banquet gratuities, benefits, and growth opportunities.

Help us create weddings, conferences, celebrations, and events our guests will never forget.

We're looking for a hands-on Banquet Supervisor to lead our team and deliver exceptional event experiences at DoubleTree by Hilton Hotel & Conference Centre Regina. In addition to your hourly wage, you'll participate in banquet gratuities, providing additional earning potential beyond the posted base rate.

Every event is different, and every shift is an opportunity to lead a team, solve challenges, and create memorable guest experiences.

As Banquet Supervisor, you'll help lead the day-to-day execution of our banquet events.

You will

Lead the team: Supervise, support and motivate banquet employees throughout each event.

Be the main point of contact: Welcome event conveners, check in throughout the function and ensure their expectations are being met.

Bring the event to life: Review Banquet Event Orders (BEOs) and ensure room setups, service and event details are carried out accurately.

Support great service: Coach employees and lead by example to create a welcoming and professional guest experience.

Think on your feet: Respond quickly to changes, special requests or guest concerns and find practical solutions.

Keep everything on track: Coordinate staffing and workflow to ensure events run smoothly from setup through service and completion.

Work alongside your team: This is a hands-on leadership position. You'll jump in and help wherever needed to make the event successful.

You may be a great fit if you

Have 2-3 years of Food & Beverage experience, ideally in banquets, events, restaurants or a similar hospitality environment.

Have previous supervisory or leadership experience, or are an experienced hospitality professional ready to take the next step into leadership.