About this role
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Draw up production schedules
- Train staff
- Ensure that the quality of products meets established standards
- Schedule staff
- Oversee sales and merchandising of baked goods
How to Apply
By email: [email protected]
By phone: 780-957-3782
Business Hours: 11:00 AM - 05:00 AM
In person: 26145 Hwy 43 Crooked Creek, Alberta T0H0Y0 Between 11:00 AM and 05:00 AM
By mail: 26145 Hwy 43 Crooked Creek, Alberta T0H0Y0
Requirements
Education
Secondary (high) school graduation certificate, or equivalent experience
Experience
1 year to less than 2 years
Compensation Details
$18.00 hourly
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