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Cook

Humboldt Restaurant Ltd
$16.50/hr$34,320/yr
Humboldt, SK Full-Time 3 positions Food Service 02-Sep-2026

Humboldt Restaurants Ltd. o/ a Dairy Queen Location: 1515 - 8th Ave Humboldt Sk  S0K 2A0 Salary: $16.50 / Hour Vacancies: 3 Vacancies Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible m...
No degree, certificate or diplomaExperience: 1 year to less than 2 yearsWork Conditions and Physical Capabilities: Fast-paced environment; Handling heavy loads; Work under pressure; Repetitive tasks; Standing for extended periods; Physically demanding; Attention to detailPersonal Suitability: Dependability; Client focus; Initiative; Team player; Excellent oral communication; Judgment; Flexibility; Reliability; OrganizedAdditional Skills: Prepare dishes for customers with food allergies or intolerancesCook Categories: Cook (general); Prep cook; Line cookSpecific Skills: Prepare and cook complete means or individual dishes and foods; Supervise kitchen and staff helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Manage kitchen operationsWork Setting: Restaurant, Bar 1 year to less than 2 yearsWork Conditions and Physical Capabilities: Fast-paced environment; Handling heavy loads; Work under pressure; Repetitive tasks; Standing for extended periods; Physically demanding; Attention to detailPersonal Suitability: Dependability; Client focus; Initiative; Team player; Excellent oral communication; Judgment; Flexibility; Reliability; OrganizedAdditional Skills: Prepare dishes for customers with food allergies or intolerancesCook Categories: Cook (general); Prep cook; Line cookSpecific Skills: Prepare and cook complete means or individual dishes and foods; Supervise kitchen and staff helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Manage kitchen operationsWork Setting: Restaurant, Bar
Apply by 02-Oct-2026

Food Service Supervisor

Last Straw Brewing Co. Ltd.
$17.00/hr$35,360/yr
Regina, SK Full-Time 3 positions Food Service 02-Sep-2026

Employment groups: Students, Youth, Veterans of the Canadian Armed Forces, Visible minorities, Persons with disabilities, Indigenous peoples, Newcomers to Canada, Seniors The employer has indicated an interest in hiring ...
No degree, certificate or diploma Experience: 1 year to less than 2 years Ability to Supervise: 5 - 10 people Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight Deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically DemandingPersonal Suitability: Effective interpersonal skills; Team player; Excellent oral communication; Flexibility; Client focusAdditional Skills: Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Address customers' complaints or concernsSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedulesWork Setting: Food service establishment; Coffee shop; Fast food outlet or concession; RestaurantWorkers Supervised: Food service counter attendants and food preparers 1 year to less than 2 years Ability to Supervise: 5 - 10 people Work Conditions and Physical Capabilities: Fast-paced environment; Work under pressure; Tight Deadlines; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Walking; Physically DemandingPersonal Suitability: Effective interpersonal skills; Team player; Excellent oral communication; Flexibility; Client focusAdditional Skills: Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Address customers' complaints or concernsSpecific Skills: Supervise and co-ordinate activities of staff who prepare and portion food, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare and submit reports, Supervise and check assembly of trays, Establish work schedulesWork Setting: Food service establishment; Coffee shop; Fast food outlet or concession; RestaurantWorkers Supervised: Food service counter attendants and food preparers
Apply by 02-Oct-2026