Cook

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Work setting

• Restaurant

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Certificates, licences, memberships, and coursesﾠ

• Safe Food Handling certificate
• Food Safety Certificate

Screening questions

• Are you available for shift or on
• call work?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?

Employment terms options

• Evening

Employment terms options

• Shift
• Morning
• Night
• On call
• Day
• Weekend

Financial benefits

• Bonus

Other benefits

• Free parking available
• On
• site housing options
• Team building opportunities
• Parking available