Cook

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Work setting

• Restaurant

Tasks

• Determine the size of food portions and costs
• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Cuisine specialties

• South Indian
• Vegetarian
• International

Work conditions and physical capabilities

• Attention to detail
• Fast
• paced environment
• Physically demanding
• Standing for extended periods

Personal suitability

• Client focus
• Team player
• Time management

Employment terms options

• Shift

Other benefits

• Free parking available

Support for youths

• Offers on
• the
• job training tailored to youth