Cook

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Tasks

• Plan menus and estimate food requirements for their realization
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Train staff in preparation, cooking and handling of food
• Clean kitchen and work areas

Work conditions and physical capabilities

• Fast
• paced environment
• Repetitive tasks
• Standing for extended periods

Personal suitability

• Client focus
• Team player
• Time management

Employment terms options

• Shift

Support for youths

• Offers on
• the
• job training tailored to youth