About this role
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Requirements
Education
Grade 12
Experience
0-6 Months
Skills & Abilities
Work setting
- Bake shop
- Large volume bakery
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Prepare pastry for special occasions, such as weddings and birthdays
- Bake mixed dough and batters
- Prepare special orders
- Oversee sales and merchandising of baked goods
Food specialties
- Breads and rolls
- Desserts and pastries
- Donuts and muffins
Work conditions and physical capabilities
- Attention to detail
- Fast
- paced environment
- Handling heavy loads
- Manual dexterity
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Tight deadlines
Personal suitability
- Client focus
- Dependability
- Reliability
- Team player
- Patience
Employment terms options
- Early morning
- Evening
- Morning
- Day
- Weekend
- Overtime available
Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
Support for mature workers
- Provides staff with awareness training to create a welcoming work environment for mature workers
Compensation Details
$22.00 hourly
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