About this role
Tasks
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Participate in marketing plans and implementation
- Address customers' complaints or concerns
- Provide customer service
- Plan, organize, direct, control and evaluate daily operations
Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Large workload
Personal suitability
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
How to Apply
By mail: 4824 50 st Elk Point, Alberta T0A1A0
Requirements
Education
Secondary (high) school graduation certificate, or equivalent experience
Experience
1 year to less than 2 years
Compensation Details
$37.00 hourly
Similar Management Jobs near Elk Point
Other active openings in the same category. Salary is shown when an employer provides one.
Food Service Supervisor
$20.00/hr
Supervisor, Food Services
$16.00 - $19.00/hr
Executive Director, Emergency Health Services
Salary not listed
Manager, Immigration Policy and Program Strategic initiatives
$49.20 - $66.20/hr
Field Office Supervisor - Forestry
$37.89/hr
Construction Site Supervisor
$40.00/hr
Ready to apply?
Pay shown up front. Free for job seekers, always.