Food Service Supervisor

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys
• Establish work schedules

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Attention to detail

Personal suitability

• Excellent oral communication
• Flexibility
• Team player

Certificates, licences, memberships, and courses

• Food Safety Certificate
• Safe Food Handling certificate

Screening questions

• Are you available for shift or on-call work?
• Do you have experience working in this field?

How to Apply

In person: 22 Mistassiniy Rd Wabasca, Alberta T0G2K0 Between 10:00 AM and 04:00 PM