Food And Beverage Server

Tasks

• Must be of legal age to mix and serve alcoholic beverages
• Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
• Enforce provincial/territorial liquor legislation and regulations
• Balance cash and record sales
• Clear and clean tables, trays and chairs
• Greet patrons, present menus, make recommendations and answer questions regarding food and beverages

Work conditions and physical capabilities

Fast-paced environment

Personal suitability

• Client focus
• Excellent oral communication
• Initiative
• Organized
• Reliability
• Team player

Certificates, licences, memberships, and courses

ProServe program

How to Apply

By email: [email protected]