Screening questions: - Are you currently a student? - Do you have experience working in this field? - Do you meet the language requirements listed in the job posting for the position (English or French)? How to Apply: B...
Tasks: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Supervise staff - Organize and maintain inventory - Ad...
Tasks: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Train staff in job duties, sanitation and safety procedures - Estimate ingredient and suppl...
Tasks: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Plan and organize daily operations - Conduct performance reviews - Ensure health and safety regulations are followed - ...
Tasks: - Confer with clients to identify requirements - Document technical requirements to ensure that products, processes and solutions meet business requirements - Prepare cost-benefit and return-on-investment analyses...
Tasks: - Approve or reject applications, or recommend applications for approval or rejection - Assist clients by proposing solutions to address financial objectives such as business expansion, debt management, investment...
Tasks: - Oversee operational logistics of the organization - Plan and organize operational logistics of the organization - Track and complete work orders - Co-ordinate activities with other work units or departments - Mo...
Tasks: - Collect medical information from patients, family members, or other medical professionals - Examine patients' health condition to identify diseases and injuries - Help patients develop healthy habits, break old ...
Tasks: - Prepare sales, rental or leasing contracts - Operate computerized inventory record keeping and re-ordering systems - Advertise and/or promote products, sales or services - Perform data entry - Provide customer s...
Tasks: - Estimate amount and costs of supplies and food items - Estimate labour costs - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Supervise activities of ...
Tasks: - Prepare estimates of labour and/or material costs - Operate CADD and other computer software systems - Prepare estimates for general expenses and overheads - Provide economic feasibility studies and preliminary ...
Tasks: - Install exterior prefabricated products - Read blueprints, drawings and specifications to determine work requirements - Determine layout and installation procedures - Measure and mark guidelines to be used for i...
Tasks: - Clean and maintain work space - Replace front end components, body components, doors and frame and underbody components - File, grind and sand body surfaces to be repaired - Mask and tape auto body surfaces in p...
Tasks: - Diagnose and locate equipment faults, and adjust, replace or repair telecommunications equipment - Inspect operation of telecommunications equipment - Repair or replace defective telephone equipment - Test insta...
Tasks: - Co-ordinate special events - Prepare and cook complete meals or individual dishes and foods - Inspect kitchens and food service areas - Order supplies and equipment - Maintain inventory and records of food, supp...
Tasks: - Establish methods to meet work schedules - Supervise and co-ordinate activities of staff who prepare and portion food - Estimate ingredient and supplies required for meal preparation - Maintain records of stock,...
Tasks: - Prepare, clean and sand surfaces to be painted - Repair cracks and holes - Mix paint to desired colour and texture - Measure, cut and apply wallpaper and other fabric to walls - Advise consumers on colours and c...
Tasks: - Load, unload and transport construction materials - Mix, pour and spread materials such as concrete and asphalt - Assist in demolishing buildings - Clean and pile salvaged materials - Perform routine maintenance...
Tasks: - Coordinate the activities of the HR department in order to ensure they meet the organization's goals - Plan, develop, implement and evaluate human resources policies and programs - Advise managers and employees ...
Tasks: - Bring clean dishes, flatware and other items to serving areas and set tables - Clean and sanitize items such as dishwasher mats, carts and waste disposal units - Clear and clean tables, trays and chairs - Operat...
