About this role
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Requirements
Education
Grade 12
Experience
1-2 Years
Skills & Abilities
Work setting
- Supermarket and meat department
Tasks
- Clean meats to prepare for processing or cutting
- Cut carcasses, sides and quarters
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
Screening questions
- Are you available for shift or on
- call work?
- Are you available to start on the date listed in the job posting?
- Are you currently a student?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
Employment terms options
- Evening
Employment terms options
- Shift
- Morning
- Weekend
- Overtime available
Health benefits
- Health care plan
Support for youths
- Provides awareness training to employees to create a welcoming work environment for youth
Compensation Details
$18.50 hourly
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