Food Counter Attendant

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Tasks

• Keep records of the quantities of food used
• Package take
• out food
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Wash, peel and cut vegetables and fruit

Certificates, licences, memberships, and coursesﾠ

• Food Safety Certificate

Personal suitability

• Team player

Employment terms options

• Shift

Health benefits

• Health care plan

Financial benefits

• Gratuities

Other benefits

• Other benefits