About this role
This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.
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Requirements
Skills & Abilities
Work setting
- Restaurant
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Certificates, licences, memberships, and coursesᅠ
- Safe Food Handling certificate
Cuisine specialties
- Canadian
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Attention to detail
- Fast
- paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Weight handling
- Between 45 and 60 kg (100
- 132 lbs)
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management
Screening questions
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
Employment terms options
- Evening
- Shift
Employment terms options
- Morning
- To be determined
- Day
- Weekend
Compensation Details
$16.00 hourly
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