About this role
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Requirements
Education
Grade 12
Experience
1-2 Years
Skills & Abilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
Cuisine specialties
- International
Security and safety
- Bondable
Work conditions and physical capabilities
- Attention to detail
- Fast
- paced environment
- Physically demanding
- Work under pressure
Personal suitability
- Client focus
- Dependability
- Flexibility
- Judgement
- Organized
- Team player
- Time management
Employment terms options
- Evening
- Shift
Employment terms options
- Morning
- Night
- On call
- Day
- Weekend
- Overtime available
Support for newcomers and refugees
- Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
- Provides diversity and cross
- cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
- Offers on
- the
- job training tailored to youth
- Provides awareness training to employees to create a welcoming work environment for youth
Compensation Details
$17.50 hourly
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