Food Service Supervisor

Tasks

• Establish methods to meet work schedules
• Requisition food and kitchen supplies
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Supervise and check delivery of food trolleys

Personal suitability

• Efficient interpersonal skills
• Team player
• Initiative

How to Apply

By email: [email protected]

By mail: 5027 44st suite 103 D lloydminister, Alberta T9V0A6