About this role
Tasks
- Prepare and serve specialty food at customers' tables
- Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
- Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
- Serve food and beverages
- Take orders and relay to kitchen and bar staff
Work conditions and physical capabilities
- Physically demanding
- Standing for extended periods
Personal suitability
- Efficient interpersonal skills
- Excellent oral communication
- Reliability
- Team player
Certificates, licences, memberships, and courses
Workplace Hazardous Materials Information System (WHMIS) Certificate
How to Apply
By email: [email protected]
By mail: #9, 88 HOWARTH STREET RED DEER, Alberta T4N6V9
Requirements
Education
No degree, certificate or diploma
Experience
No experience (will train)
Compensation Details
$17.50 hourly
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