About this role
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Clean kitchen and work areas
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal suitability
- Dependability
- Flexibility
- Organized
- Reliability
- Team player
Certificates, licences, memberships, and courses
Food Safety Certificate
Screening questions
- Are you available for shift or on-call work?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
How to Apply
By email: [email protected]
In person: 10854 82 Ave NW Edmonton, Alberta T6E2B3 Between 11:00 AM and 08:00 PM
Requirements
Education
No degree, certificate or diploma
Experience
2 years to less than 3 years
Compensation Details
$17.50 hourly
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