About this role
Job description
- Greeting guests with friendly conversation, and using a seating chart to seat appropriately.
- Manage reservations and seating arrangements.
- Provide menus and assist with any initial questions guests may have.
- Coordinate with servers and kitchen staff to ensure smooth dining experiences.
- Maintain a clean and organized reception area.
- Offer a friendly and welcoming atmosphere to guests throughout their visit.
- May also need to answer the phones and fill to-go orders when needed.
- Accept payments for takeout orders.
Requirements
Education
Completed at least some secondary school
Experience
0-6 Months
Compensation Details
DOE
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