Food service attendant

Greet and take customer's orders;

Serve customers at counters with prepared or packed

foods;

Use D-fryers, grill, salad bar, wrap station, drink dispensers and other equipment to prepared or packed foods;

Clean, peel, trim, prep food and replenish condiment;

Stock freezer or cooler and keep records of quantities;

Clear and clean tables, trays, areas for serving customers;Cleaning tasks.

Availability on moring shift (10:30AM to 4:30PM,Monday to Friday)  is A MUST

Other request: Willing to work for different shifts and can keep relative stable work hours;

Reminder: This job is NOT available for immigration purpose