About this role
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
Personal suitability
- Flexibility
- Organized
- Reliability
- Team player
How to Apply
By email: [email protected]
In person: #2202 4310 104 AV NE Calgary, Alberta T3N1W2 Between 10:30 AM and 05:00 PM
By mail: #2202 4310 104 AV NE Calgary, Alberta T3N1W2
Requirements
Education
No degree, certificate or diploma
Experience
2 years to less than 3 years
Compensation Details
$37.50 hourly
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