About this role
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Organize buffets and banquets
- Manage kitchen operations
How to Apply
In person: 2750 SUNRIDGE BLVD NE CALGARY, Alberta T1Y3C2 Between 10:00 AM and 05:00 PM
By mail: 2750 SUNRIDGE BLVD NE CALGARY, Alberta T1Y3C2
Requirements
Education
No degree, certificate or diploma
Experience
2 years to less than 3 years
Compensation Details
$37.50 hourly
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