About this role
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Wash, peel and cut vegetables and fruit
- Food safety/handling skills
Work conditions and physical capabilities
- Attention to detail
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Dependability
- Excellent oral communication
- Organized
- Team player
How to Apply
By email: [email protected]
In person: 1600 Railway Avenue Canmore, Alberta T1W1P6 Between 02:00 PM and 05:00 PM
Requirements
Education
No degree, certificate or diploma
Experience
2 years to less than 3 years
Compensation Details
$25.00 hourly
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