About this role
Tasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Ensure that the quality of products meets established standards
- Operate machinery
- Organize and maintain inventory
Work conditions and physical capabilities
- Ability to distinguish between colours
- Attention to detail
- Hand-eye co-ordination
- Repetitive tasks
- Standing for extended periods
Personal suitability
- Accurate
- Client focus
- Team player
- Patience
How to Apply
In person: 5207 48TH STREET, WESTERN GATEWAY CROSSING suite 13 ROCKY MOUNTAIN HOUSE, Alberta T4T0B1 Between 12:00 PM and 05:00 PM
By mail: 5207 48TH STREET, WESTERN GATEWAY CROSSING suite 13 ROCKY MOUNTAIN HOUSE, Alberta T4T0B1
Requirements
Education
Secondary (high) school graduation certificate
Experience
No experience (will train)
Compensation Details
$19.00 hourly
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